Category: French Restaurants
We’ve tested and compiled a list of the best French restaurants in the city, so you can choose the perfect spot for your next meal. Here’s the list of the very best bistros, brasseries, and Michelin-starred French restaurants in town.
French restaurant
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View moreWhen you enter Café Pastis, you’ll be transported to the streets of Marseille with its warm, inviting atmosphere. The menu features classic French fare like 'moules frites' ' and French onion soup, as well as lighter dishes like salads and soup. If you have a sweet tooth, you will definitely…
View moreLe Zoo is an energetic celebration of French Mediterranean cooking set in Miami's luxe Bal Harbour Shops. Capturing the common ground between French elegance and effortless South Florida sophistication, the space is a special place where gilded Old World decor plays alongside tropical planters and lush palm trees. The food,…
View moreL'Atelier's name refers to a craftsman's workshop, emphasizing Chef Robuchon's hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique, and abundant creativity. Chef Robuchon's protégés carry on this culinary philosophy at L'Atelier Miami, with a Modern French menu featuring iconic signature dishes, alongside new,…
View moreJimmy de Almeida joined Bagatelle Miami as Executive Chef in 2021 for the opening of the restaurant. He worked in luxury hotels, fine dining, and Michelin-starred restaurants around the world such as La Voile St. Tropez, Alain Ducasse's Le Louis XV in Monaco, Le Jardin Restaurant in Geneva, Bord Eau…
View moreIn 2017, LPM Miami opened in Brickell, Greater Downtown Miami, one block from the main road in the financial and business center, surrounded by consulates, high-end designer shops, and hotels like the Four Seasons and Mandarin Oriental. The restaurant includes an informal entrance bar, 25-person terrace, 53-person covered dining terrace,…
View more"Every flavour is utterly natural and intense Pascal's is that rare thing in the Miami area: a restaurant empty of pretension and full of good taste." – John Mariani – Esquire Magazine. Relocating to Miami in 1984, Pascal Oudin began this leg of his career as the executive chef of…
View moreDesigned by Architect Pierre-Yves Rochon, Le Jardinier's light-filled interiors combine retro-glam with a modern aesthetic indicative of The Miami Design District. The contemporary space features one-of-a-kind, custom-made black and white marble walls and floors, marble tables, metal chairs, and eye-catching light fixtures. Accents of greenery are present throughout the restaurant…
View moreAll day breakfast, brunch and lunch. Cafe Bastille is serving delicious and homemade comfort food the French style.
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