Antonio Bachour Will Open Tablé in Miami’s Design District

Antonio Bachour Will Open Tablé in Miami’s Design District
Antonio Bachour, the chef known for his gorgeous pastries, will open a new restaurant in the Design District in the coming weeks.Tablé, an indoor/outdoor brasserie, will offer lunch, dinner, and weekend brunch in a space that once housed Michelle Bernstein’s Crumb on Parchment. The restaurant will also have a grab-and-go counter for coffee and pastries, along with a market where patrons can buy freshly baked bread, jamón serrano, and more.

Antonio Bachour tells New Times that Tablé is a departure from his other restaurants. “It takes things to the next level. It’s a modern restaurant with a French influence and a very high-end gastronomy menu.” Though the menu isn’t set yet, Tablé will offer diners far more than the baked goods Bachour is known for. The restaurant will serve raw bar items, sandwiches, salads, and more for lunch.

Tablé. 80 NE 40th St., Miami; antoniobachour.com. Open for breakfast, lunch, dinner, and weekend brunch starting November 2022.

Read the full article on The Miami New Times