Coppa

$49.99

Description

A traditional cold cut made from pork shoulder, sea salt, and garlic. Dry-cured whole for 75 days and hand tied!

Size: 2 lb
Made in the USA
Gluten-Free
Keep refrigerated

Serving Tips: Coppa is perfect for a charcuterie board and antipasto platters.

Bread Pairings: Traditional French Baguette.

Wine Pairings: Vacqueyras, Croze-Hermitage, Syrah.

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