Showing all 10 results
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Sous Vide Lamb Shank with Portobello and Red Wine Sauce ~ 1 Servings (13.5 oz Pouch)
$21.99 Add to cart -
Beef Provencal
$34.99 Add to cart -
Sous Vide Osso Buco ~ (Two 15.5 oz. Per Pouch)
$34.99 Add to cart -
Sliced Beef Sirloin
$44.99 Add to cart -
Sous Vide Berkshire Pork Belly ~ 4-6 Servings (2.5 lb)
$52.99 Add to cart -
Short Ribs With Beer and Red Wine Sauce (8 – 7 oz. Short Ribs)
$58.90 Add to cart -
Seared Wagyu Beef Brisket
$59.90 Add to cart -
Beef Petite Tender
$62.50 Add to cart -
72-hour Seared Beef Short Ribs
$64.99 Add to cart -
Braised Beef Top Blade
$74.90 Add to cart
